Holy crap was this huge. Our share in particular was made bigger by the fact that at the end, anything people did not take ended up left over and got sent home with volunteers. I volunteered from set-up to close, so we ended up with 4 extra napa cabbages, 6ish lbs of potatoes, and lots of turnips. For some reason, these were not super popular. They are some of our favorites, though.
I took pictures of the white board so that I would not have to type up all the things. Our two choices were beets and turnips, I chose bok choi instead of napa cabbage, as did apparently everyone else, and I chose kale as the green. I traded our bread for extra shallots.